Ensalada de lentejas con guacamole

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, Ensalada de lentejas con guacamole. One of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

Ensalada de lentejas con guacamole is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes yummy. It's appreciated by millions every day. Ensalada de lentejas con guacamole is something that I've loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Ensalada de lentejas con guacamole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ensalada de lentejas con guacamole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Ensalada de lentejas con guacamole is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Ensalada de lentejas con guacamole estimated approx 20 minutos.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Ensalada de lentejas con guacamole using 8 ingredients and 5 steps. Here is how you can achieve that.

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En verano comemos menos plato de cuchara que de costumbre, pero no por ellos vamos a renunciar a las legumbres, tan ricas y nutritivas 😊

Ingredients and spices that need to be Get to make Ensalada de lentejas con guacamole:

1. 300 gr Lentejas
2. 1 Brocoli
3. 1 Trozo calabaza
4. 1 Aguacate
5. 1/2 tomate
6. 1/2 cebolla
7. Lima
8. Aceite y sal

Steps to make to make Ensalada de lentejas con guacamole

1. Cocemos las verduras: Ponemos la calabaza en trozos pequeños en la vaporera durante 5 minutos, añadimos el brocoli en ramilletes y cocemos otros 5 minutos.
2. Mientras tanto, lavamos las lentejas cocidas con agua fría.
3. Y preparamos el guacamole: picamos el aguacate, el tomate y la cebolla. Aliñamos con zumo de lima, aceite y sal y removemos bien, que el aguacate se deshaga.
4. Mezclamos las lentejas con las verduras, y dejamos en frio hasta la hora de comer. Servimos cada plato de ensalada y coronamos con una buena cucharada de guacamole.
5. Disfrutad!

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