Judías blancas con verduras

Judías blancas con verduras

Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Judías blancas con verduras. It is one of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Judías blancas con verduras is one of the most popular of current trending foods on earth. It's simple, it's quick, it tastes delicious. It's enjoyed by millions daily. They're fine and they look wonderful. Judías blancas con verduras is something which I have loved my whole life.

Many things affect the quality of taste from Judías blancas con verduras, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Judías blancas con verduras delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Judías blancas con verduras is 6 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Judías blancas con verduras estimated approx 45 min.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Judías blancas con verduras using 16 ingredients and 4 steps. Here is how you cook that.

#dominó

Ingredients and spices that need to be Make ready to make Judías blancas con verduras:

  1. 2 botes judías blancas (800g)
  2. 3 zanahorias
  3. 3 patatas
  4. 1 puerro
  5. 1 cebolla
  6. 1 tomate
  7. 2 puñados guisantes
  8. 250 g calabaza
  9. 50 g pimiento rojo
  10. 50 g pimiento verde
  11. 3 hojas laurel
  12. 1 cucharadita jengibre en polvo
  13. 1 cucharadita cúrcuma en polvo
  14. Aceite
  15. Sal
  16. Pimienta

Steps to make to make Judías blancas con verduras

  1. Trocear todas las verduras.
  2. En una cacerola con agua hirviendo echamos todas las verduras troceadas, las hojas de laurel, el jengibre, la cúrcuma, el aceite, la sal y la pimienta. Lo dejamos cocer durante 30 min
  3. Pasados los 30 min, añadimos los botes de judías y dejamos cocer durante 15 min.
  4. Listo para servir. ¡Que aproveche!

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So that's going to wrap it up with this exceptional food Easiest Way to Make Award-winning Judías blancas con verduras. Thank you very much for your time. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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