Salmón en tupper

Hello everybody, it's Louise, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Salmón en tupper. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Salmón en tupper is one of the most well liked of recent trending foods on earth. It's easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Salmón en tupper is something that I have loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Salmón en tupper, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salmón en tupper delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Salmón en tupper is 1 ración. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Salmón en tupper estimated approx 30 minutos.

To get started with this particular recipe, we must first prepare a few components. You can cook Salmón en tupper using 6 ingredients and 6 steps. Here is how you cook that.

A veces toca comer fuera o corriendo. Para no caer en la tentación de la fast food, prepara algo previamente, calienta en el micro y disfrútalo.

Ingredients and spices that need to be Take to make Salmón en tupper:

1. 2 rodajas salmón
2. 1 vaso arroz redondo
3. 2 ajos tiernos
4. 1/2 puerro pequeño
5. 1/2 calabaza
6. Sal, agua, orégano y aceite

Steps to make to make Salmón en tupper

1. Hervimos el arroz poniéndo en una olla pequeña tapada un vaso de arroz, dos de agua y una pizca de sal.
2. Mientras se va cociendo el arroz preparamos el resto de ingredientes. Pelamos la calabaza y la cortamos en daditos. Lavamos el ajo y el puerro y lo cortamos en rodajas finas.
3. Cuando el arroz lleve 5 minutos cociendo, introducimos en la olla el ajo, el puerro y la calabaza. Probar y rectificar de sal. Añadir el orégano. Remover y dejar cocer otros 5 minutos o hasta que se absorba toda el agua
4. En una sartén con aceite caliente cocinar el salmón por los dos lados. Reservar.
5. Montar el plato combinado con una parte de arroz con calabaza y en la otra desmenuzar el salmón quitando las espinas. Guardar en un tupper.
6. Cuando toque la hora de comer, calentar al micro, echar un chorrito de aceite de oliva y remover. A comer!

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So that's going to wrap it up for this special food Simple Way to Make Perfect Salmón en tupper. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!