Crema de apio, puerro y calabaza

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, Crema de apio, puerro y calabaza. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Crema de apio, puerro y calabaza is one of the most favored of current trending foods in the world. It's appreciated by millions every day. It's easy, it's quick, it tastes delicious. They are fine and they look fantastic. Crema de apio, puerro y calabaza is something that I have loved my entire life.

Many things affect the quality of taste from Crema de apio, puerro y calabaza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crema de apio, puerro y calabaza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crema de apio, puerro y calabaza is 1 ración. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crema de apio, puerro y calabaza estimated approx 30 minutos.

To begin with this particular recipe, we must first prepare a few ingredients. You can have Crema de apio, puerro y calabaza using 7 ingredients and 6 steps. Here is how you cook it.

Para una cena ligera o cómo entrante está crema está buenísima

Ingredients and spices that need to be Get to make Crema de apio, puerro y calabaza:

1. 200 gramos calabaza limpia
2. 1 rama apio
3. 1/2 puerro
4. 20 gramos mantequilla
5. 2-3 hojas apio (opcional)
6. Pipas de calabaza (opcional)
7. Sal

Instructions to make to make Crema de apio, puerro y calabaza

1. Limpiar y cortar la calabaza en dados, el puerro y el apio en ruedas finas
2. En una cazuela a fuego suave derretir la mantequilla, rehogar las verduras. Cubrir con agua, añadir sal y dejar cocer hasta que las verduras estén blandas
3. Batir bien y rectificar de sal si es necesario
4. Emplatar, adornar con unas hojas de apio picadas y unas pipas de calabaza (o al gusto)
5. Servir caliente
6. Buen provecho!!!!

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So that's going to wrap it up with this special food Simple Way to Make Favorite Crema de apio, puerro y calabaza. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!