Crema de calabaza

Hello everybody, it's Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, Crema de calabaza. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Crema de calabaza is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Crema de calabaza is something that I have loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Crema de calabaza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crema de calabaza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few ingredients. You can have Crema de calabaza using 10 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Crema de calabaza:

1. 120 gr cebolla en cuartos
2. 1 diente ajo
3. 75 gr chalotas
4. 30 gr aceite de oliva
5. 600 gr calabaza en trozos
6. 1 cucharaditas rasas de sal
7. 400 gr agua
8. 100 gr leche
9. 1 pellizco pimienta blanca
10. 1 pellizco jengibre

Instructions to make to make Crema de calabaza

1. Pon en el vaso la cebolla, los dientes de ajo y el aceite. Trocee 4 segundos, vel 5. A continuación sofríe 7 minutos, varoma, velocidad 2.
2. Añade la calabaza en trozos y pica 10 segundos, velocidad 7 y rehogar 12 minutos, temperatura Varoma, velocidad 2.
3. Añade el agua y la sal. Programa 20 minutos, temperatura Varoma, velocidad 2.
4. Agrega la leche, la pimienta y el jengibre. Espera un poco a que baje la temperatura y programa 3 minutos, velocidad progresiva 5-10.

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So that's going to wrap it up with this special food Recipe of Favorite Crema de calabaza. Thanks so much for your time. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!