Barritas light de Avena

Barritas light de Avena

Hello everybody, it is Drew, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Barritas light de Avena. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Barritas light de Avena is one of the most well liked of recent trending foods in the world. It's simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They're fine and they look fantastic. Barritas light de Avena is something that I've loved my entire life.

Many things affect the quality of taste from Barritas light de Avena, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Barritas light de Avena delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Barritas light de Avena estimated approx 40 min..

To get started with this recipe, we have to first prepare a few ingredients. You can cook Barritas light de Avena using 16 ingredients and 8 steps. Here is how you cook it.

Aquí tenéis unas riquísimas barritas light para esos momentos en los que nos hace falta un poco de Dulce🥰🥰 #recetasdulces

Ingredients and spices that need to be Get to make Barritas light de Avena:

  1. 200 g copos de avena
  2. 3 claras de Huevo
  3. 150 g mix de frutos secos
  4. 30 g semillas de lino
  5. 1 cucharada agua de azahar
  6. la piel de una naranja
  7. 1 sobre gelatina light (yo use de arándanos)
  8. Edulcorante a tu gusto (yo use sirope de Ágave)
  9. Mis frutos secos fueron:
  10. Nueces pecanas
  11. pipas de calabaza
  12. Ajonjolí o Sésamo
  13. Para la gelatina
  14. 95 ml agua aprox
  15. Para hervir el Lino
  16. 150 ml agua

Steps to make to make Barritas light de Avena

  1. Prepara tus ingredientes
  2. Pon en un bol grande los copos de avena y ve precalentando el horno a 200°
  3. Pon el agua y disuelve la gelatina deja reposar
  4. Pica las nueces y mezcla con el resto de frutos secos
  5. En el bolde los copos pon los frutos secos, el sirope de ágave a tu gusto(yo puse 2 cucharas soperas) y la gelatina, mezcla todo y reserva
  6. Monta tus claras de huevo a punto de nieve e integra con la mezcla anterior. Pon sobre papel de horno intenta que quede cuadrado y con un grosor de 2 centímetros, lleva al horno 15 minutos a 200°
  7. Una vez pasados los 15 minutos de horneado las dejamos reposar 10 minutos con el horno apagado pero sin abrir.
  8. Las sacamos del horno y las cortamos en porciones pequeñas para poder comerlas sin remordimientos ¡¡ a disfrutar !!

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This isn't a full overview to quick and also simple lunch recipes however its excellent food for thought. Ideally this will certainly get your innovative juices streaming so you can prepare tasty meals for your household without doing way too many square meals on your trip.

So that is going to wrap this up with this special food Simple Way to Make Any-night-of-the-week Barritas light de Avena. Thanks so much for your time. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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