Conchitas🍝 en salsa cremosa🧀 de calabaza🎃 y acelgas🌿...🤔

Hello everybody, it's me, Dave, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, Conchitas🍝 en salsa cremosa🧀 de calabaza🎃 y acelgas🌿...🤔. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Conchitas🍝 en salsa cremosa🧀 de calabaza🎃 y acelgas🌿...🤔 is one of the most favored of recent trending foods on earth. It's simple, it is quick, it tastes delicious. It's enjoyed by millions every day. They're fine and they look fantastic. Conchitas🍝 en salsa cremosa🧀 de calabaza🎃 y acelgas🌿...🤔 is something that I've loved my whole life.

Many things affect the quality of taste from Conchitas🍝 en salsa cremosa🧀 de calabaza🎃 y acelgas🌿...🤔, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Conchitas🍝 en salsa cremosa🧀 de calabaza🎃 y acelgas🌿...🤔 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Conchitas🍝 en salsa cremosa🧀 de calabaza🎃 y acelgas🌿...🤔 is 4 porciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Conchitas🍝 en salsa cremosa🧀 de calabaza🎃 y acelgas🌿...🤔 estimated approx 1 hora.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Conchitas🍝 en salsa cremosa🧀 de calabaza🎃 y acelgas🌿...🤔 using 12 ingredients and 10 steps. Here is how you can achieve it.

Son un plato de pasta corta en mi caso conchitas en un salsa de calabaza, queso crema, cebolla, apio y acelgas... y además gratinadas...

Ingredients and spices that need to be Prepare to make Conchitas🍝 en salsa cremosa🧀 de calabaza🎃 y acelgas🌿...🤔:

1. 1 atado acelgas sin tallos
2. 1 calabaza pequeña
3. 80 gramos pasta corta
4. 100 gramos queso crema
5. 100 ml crema de leche
6. 1 cebolla cabezona picada en cubitos
7. 1 rama apio cortado en cuadritos
8. 1 cucharada aceite de oliva
9. 1 cucharadita pasta de ajo
10. 1 cucharadita orégano en polvo
11. Sal y pimienta
12. Pan rallado o queso rallado a gusto

Instructions to make to make Conchitas🍝 en salsa cremosa🧀 de calabaza🎃 y acelgas🌿...🤔

1. Lavar las hojas de acelga sin las pencas y cocinarlas 10 minutos en agua hirviendo con sal... escurrir y cortar finito... reservar...
2. Cocinar la pasta como indica el empaque...
3. Saltear la cebolla y el apio picados en aceite de oliva a fuego bajo hasta que ablanden un poco... sazonar con el orégano, la sal, la pimienta y la pasta de ajo...
4. En la licuadora poner la calabaza cocida junto con la crema de leche, un poco de sal, orégano y pimienta... batir bien...
5. En un bowl mezclar la pasta escurrida, la crema de calabaza, la acelga picada y el queso crema y el salteado de cebolla y apio... mezclar bien...
6. 
7. Llevar esta mezcla a un refractario o molde para horno y espolvorear con pan rallado o queso rallado y llevar a horno a 220 grados por 20 minutos...
8. Y listo...
9. Servir y disfrutar caliente...
10. 

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So that's going to wrap this up with this exceptional food Recipe of Favorite Conchitas🍝 en salsa cremosa🧀 de calabaza🎃 y acelgas🌿...🤔. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!