Crema de calabaza
Hey everyone, it's Louise, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Crema de calabaza. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.
Crema de calabaza is one of the most popular of current trending meals in the world. It's easy, it's fast, it tastes yummy. It is enjoyed by millions every day. They're nice and they look fantastic. Crema de calabaza is something that I have loved my entire life.
Many things affect the quality of taste from Crema de calabaza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crema de calabaza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must first prepare a few ingredients. You can have Crema de calabaza using 6 ingredients and 3 steps. Here is how you cook it.
Ingredients and spices that need to be Make ready to make Crema de calabaza:
- Calabaza
- Zanahoria
- Puerro
- Ajo
- Pimienta
- Aove
Steps to make to make Crema de calabaza
- Preparar las verduras y trocear todo
- Cubrir con agua en una olla y cocer durante 10 min
- Una vez cocidas las verduras, aƱadir un chorro de aceite, la pimienta, batir y corregir de agua si fuera necesario
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So that's going to wrap this up for this special food Recipe of Speedy Crema de calabaza. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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