Milanesas de calabaza anco sin sal agregado

Hey everyone, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, Milanesas de calabaza anco sin sal agregado. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Milanesas de calabaza anco sin sal agregado is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It's simple, it's quick, it tastes yummy. Milanesas de calabaza anco sin sal agregado is something which I've loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Milanesas de calabaza anco sin sal agregado, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Milanesas de calabaza anco sin sal agregado delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Milanesas de calabaza anco sin sal agregado is 3 porciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Milanesas de calabaza anco sin sal agregado estimated approx 30 minutos.

To get started with this recipe, we must prepare a few components. You can cook Milanesas de calabaza anco sin sal agregado using 7 ingredients and 5 steps. Here is how you cook it.

Es una comida rica y saludable 😋 muy fácil y rápido de hacer. Para empezar a comer rico sin sal es complicado 😅 por eso voy preparando cosas como este plato hasta que me acostumbre a comer sin sal agregado...

Ingredients and spices that need to be Prepare to make Milanesas de calabaza anco sin sal agregado:

1. 7 rodajas calabaza anco
2. 1 huevo
3. 1 poco leche
4. cantidad necesaria Pan rallado
5. 2 puñados Polenta
6. Semillas de chía (opcional)
7. Perejil y 1 ajo (más condimentos si gustan)

Steps to make to make Milanesas de calabaza anco sin sal agregado

1. Las rodajas de calabaza disponer en un plato y llevar al microondas por 6 minutos (3 minutos de cada lado) tiene que ablandarse un poco, se termina de cocinar al horno.
2. Mientras tanto, en un bowl batir el huevo, luego agregar el ajo y perejil picado, si quieren agregar otros condimentos también...
3. Luego las rodajas de calabaza pasar por la mezcla de huevo, después por el pan rallado (en un recipiente mezclar el pan rallado, la polenta y la semilla) aplastar bien para que quede bien pegado el rebozado a la calabaza. Reservar
4. En una bandeja para horno poner un poco de aceite y en ella disponer las rodajas rebozadas una al lado de la otra, dejar por unos minutos hasta que se dore de un lado, dar vuelta para que se termine de cocinar del otro lado y listo.
5. Se puede servir con ensaladas de la preferencia de cada uno.
   Les cuento que me encantó 👌🏻 así que espero que lo hagan.

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So that is going to wrap it up for this special food Recipe of Any-night-of-the-week Milanesas de calabaza anco sin sal agregado. Thank you very much for your time. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!