Tortiglioni al pesto con pipas y queso grana padano

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Tortiglioni al pesto con pipas y queso grana padano. It is one of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

Tortiglioni al pesto con pipas y queso grana padano is one of the most popular of current trending foods in the world. It's easy, it is fast, it tastes delicious. It is appreciated by millions every day. Tortiglioni al pesto con pipas y queso grana padano is something that I have loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Tortiglioni al pesto con pipas y queso grana padano, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tortiglioni al pesto con pipas y queso grana padano delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tortiglioni al pesto con pipas y queso grana padano is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tortiglioni al pesto con pipas y queso grana padano estimated approx 20 mins.

To begin with this recipe, we have to prepare a few components. You can have Tortiglioni al pesto con pipas y queso grana padano using 5 ingredients and 4 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Make ready to make Tortiglioni al pesto con pipas y queso grana padano:

1. 500 gramos macarrones
2. Queso rallado grana padano
3. Pipas de girasol
4. Pipas de calabaza
5. Pesto

Steps to make to make Tortiglioni al pesto con pipas y queso grana padano

1. Cocer los macarrones 11 minutos. Escurrirlos y guardar un poco de agua de la cocción de los macarrones.
2. Una vez escurridos los macarrones, echarlos a una sartén con el pesto y el agua de la cocción. Remover hasta que se integre bien el pesto en los macarrones.
3. A la hora de servirlos, echar el queso rallado, las pipas de calabaza y las de girasol a gusto de cada uno.
4. Buen provecho 😉

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So that is going to wrap it up for this special food Step-by-Step Guide to Prepare Speedy Tortiglioni al pesto con pipas y queso grana padano. Thanks so much for your time. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!