Cocido - Olla Express

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Cocido - Olla Express. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Cocido - Olla Express is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Cocido - Olla Express is something which I have loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Cocido - Olla Express, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cocido - Olla Express delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cocido - Olla Express is 3-4 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cocido - Olla Express estimated approx 1 hr.

To begin with this particular recipe, we have to first prepare a few components. You can have Cocido - Olla Express using 9 ingredients and 10 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Cocido - Olla Express:

1. 1/2 kg garbanzos
2. 1/2 kg judías verdes
3. 1/4 kg jarrete/morcillo de ternera
4. 1/2 kg pechuga de pollo con caparazón
5. Trozo grande de calabaza
6. 2 chorizos de cocido
7. 1 morcilla de cocido
8. Un trozo de tocino fresco
9. Sal

Steps to make to make Cocido - Olla Express

1. Poner los garbanzos en remojo la noche de antes
2. En la olla añadimos los garbanzos escurridos
3. Cortamos las judías verdes troceadas y añadimos a la olla
4. Añadimos los chorizos, la morcilla, la calabaza (pelada y troceada) y el tocino
5. Añadimos la sal
6. Añadir agua en la olla hasta llegar a un poco más de la mitad de la olla
7. Cerramos la olla y ponemos fuego al máximo
8. Cuando suban los anillos bajamos a fuego medio y lo dejamos 25 minutos
9. Pasados los 25 minutos abrimos la olla y separamos la pringá en otra olla con un poco de caldo del cocido
10. Según como veamos el cocido lo dejamos reducir un poco más a fuego medio con la olla destapada

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So that's going to wrap it up with this exceptional food Recipe of Speedy Cocido - Olla Express. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!