Calabazas al horno

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Calabazas al horno. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Calabazas al horno is one of the most popular of recent trending meals on earth. It's easy, it is quick, it tastes yummy. It's enjoyed by millions daily. Calabazas al horno is something that I have loved my whole life. They are fine and they look wonderful.
Many things affect the quality of taste from Calabazas al horno, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Calabazas al horno delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must prepare a few ingredients. You can cook Calabazas al horno using 2 ingredients and 5 steps. Here is how you cook that.
Ingredients and spices that need to be Get to make Calabazas al horno:
- 1/2 calabaza
- 100 grs queso
Instructions to make to make Calabazas al horno
- Cortar la calabaza en rodajas de 2 cm, pelar y lavar

- En una bandeja para horno, colocar papel manteca y rociarlo con aceite vegetal (si no tenes papel, podés agregarle unas gotas de aceite a la bandeja, yo uso papel para que no se peguen y salgan sequitas) agregar las rodajas

- Hornear por 20 minutos en horno precalentado a 200°, retirar del horno y agregar queso fresco, luego hornear por 10 minutos más

- Sacarlas y agregar orégano

- Que lo disfrutes!!!
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So that's going to wrap this up with this special food Easiest Way to Prepare Speedy Calabazas al horno. Thanks so much for reading. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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