Calabazas rellenas de jamón y queso

Calabazas rellenas de jamón y queso

Hey everyone, it's Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, Calabazas rellenas de jamón y queso. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Calabazas rellenas de jamón y queso is one of the most well liked of current trending meals in the world. It is easy, it's quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Calabazas rellenas de jamón y queso is something that I've loved my whole life.

Many things affect the quality of taste from Calabazas rellenas de jamón y queso, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Calabazas rellenas de jamón y queso delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Calabazas rellenas de jamón y queso is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must prepare a few ingredients. You can cook Calabazas rellenas de jamón y queso using 10 ingredients and 3 steps. Here is how you cook it.

Deliciosas calabacitas al vapor, muy ricas y bastante nutritivas

Ingredients and spices that need to be Get to make Calabazas rellenas de jamón y queso:

  1. 4 calabacitas redondas
  2. c/n jamón
  3. c/n queso amarillo
  4. c/n queso manchego o gouda
  5. Ensalada
  6. c/n kale
  7. al gusto limón
  8. al gusto sal
  9. al gusto nueces picadas finamente
  10. al gusto aguacate

Instructions to make to make Calabazas rellenas de jamón y queso

  1. En agua caliente metemos las calabacitas sin la parte de arriba donde sale el tallo, agregamos sal y una cucharada de azúcar. Dejamos cocerse durante unos 5 minutos (durante ese tiempo debemos girar las calabazas para que su cocción sea completa) recuerda que no debemos sobre cocer las calabazas solo ablandar las.
  2. Picamos el jamón y el queso, agregamos una pizca de sal y revolvemos. Mientras a las calabacitas le sacamos el relleno con una cuchara, no deben quedar las paredes muy delgadas. Rellenamos las calabacitas y colocamos una pequeña parte de mantequilla
  3. Para la ensalada. Cortamos el kalé en pequeñas piezas, en una ensaladera ponemos el kale, bañamos en limón y sal, agregamos nuez picada revolvemos y al final ponemos aguacate. Disfruta en familia.

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