Albóndigas de lentejas con puré de calabaza

Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Albóndigas de lentejas con puré de calabaza. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Albóndigas de lentejas con puré de calabaza is one of the most favored of recent trending meals in the world. It's appreciated by millions daily. It's simple, it is quick, it tastes delicious. They are fine and they look fantastic. Albóndigas de lentejas con puré de calabaza is something that I have loved my whole life.

Many things affect the quality of taste from Albóndigas de lentejas con puré de calabaza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas de lentejas con puré de calabaza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Albóndigas de lentejas con puré de calabaza using 9 ingredients and 6 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Albóndigas de lentejas con puré de calabaza:

1. 1 taza lentejas
2. 1/2 taza avena
3. 1 dientito de ajo
4. 1 cda perejil picado
5. 1/2 morrón
6. 1 cebolla
7. Pan rallado
8. Condimento para carnes
9. 1 calabaza

Steps to make to make Albóndigas de lentejas con puré de calabaza

1. Remojar la avena con agua a temperatura natural que apenas la cubra en la taza por lo menos por 2 hs, si pueden ser 4 hs, mejor, su consistencia va a ligar la preparación.
2. Hervir las lentejas bastante rato, si se pasan un poquito, mejor, hay que ir agregandoles agua.
3. Picar la cebolla, el morrón, el ajo y el perejil bien chiquito, y lo que le quieras agregar.
4. La calabaza la preparo al vapor por separado. Y antes de eso, le saco las semillas, las lavo y las tuesto en el hornito eléctrico por 5 min con apenas de aceite y las sirvo con sal para picar. (Adoro como snack)
5. Ya en frío, mezclo bien las lentejas con la avena (coladas ambas), todo lo picado y el condimento. Si queda muy húmedo, agrego pan rallado. En fin, doy forma mientras las empano y al hornito, fuerte unos 25 min (a los 15 min las di vuelta). Y las como con mayonesa.
6. Al puré de calabaza le puse un poquito de queso cremoso a derretir y un par de sus semillas tostadas.

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So that is going to wrap this up for this exceptional food Step-by-Step Guide to Prepare Speedy Albóndigas de lentejas con puré de calabaza. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!