Ñoquis de calabaza y zanahoria

Hello everybody, it is John, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Ñoquis de calabaza y zanahoria. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Ñoquis de calabaza y zanahoria is one of the most well liked of recent trending foods in the world. It's appreciated by millions every day. It is easy, it's fast, it tastes yummy. Ñoquis de calabaza y zanahoria is something that I've loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Ñoquis de calabaza y zanahoria, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ñoquis de calabaza y zanahoria delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Ñoquis de calabaza y zanahoria is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must first prepare a few components. You can have Ñoquis de calabaza y zanahoria using 23 ingredients and 5 steps. Here is how you can achieve that.

con sémola acompañados por un estofado de pollo y hongos secos.

Ingredients and spices that need to be Take to make Ñoquis de calabaza y zanahoria:

1. Para los ñoquis
2. 1 calabaza chica o 1/2 grande
3. 2 zanahorias
4. 2 huevos
5. 1 cucharadita sal
6. 1 cucharadita pimienta negra
7. 1/2 cucharadita nuez moscada
8. 1/2 Kilo harina leudante
9. 1/2 kilo sémola
10. Para la salsa
11. 1 diente ajo
12. 1 cebolla colorada grande
13. 1/2 pimiento rojo
14. 1/2 pimiento verde
15. 1 zanahoria
16. 1 cebolla de verdeo
17. 1 puerro
18. 1 rama apio
19. 1 puñado perejil
20. 4 tomates naturales (los pasas por agua hirviendo un minuto y luego por agua fría) se pelan fácilmente
21. 20 gramos hongos secos
22. 1/2 vaso vino dulce
23. Sal, pimienta negra, jengibre en  polvo, pimentón ó paprika, orégano, ají molido y apenas de romero (fresco mejor)

Steps to make to make Ñoquis de calabaza y zanahoria

1. Pelar la calabaza (con el pelapapas va muy bien) cortarlas en cubos, y el rodajas chicas las zanahorias (sin pelar). Cocinarlas al vapor para que no se hidraten demasiado, con un poco de sal gruesa. Hacer un puré y agregarle, sal a gusto, pimienta, nuez moscada (ojo que invade) y los huevos. Agregar de a poco la sémola y la harina, las cantidades pueden variar de acuerdo a la humedad del puré, debe quedar una masa muy liviana, dejar reposar, luego hacer los choricitos y cortar del tamaño deseado
2. Hervir en abundante agua con sal hasta que suban a la superficie.
3. Reservar.
4. Cortar la suprema de pollo en trozos, sellar en una cacerola con un poco de aceite de oliva y un diente de ajo aplastado, una vez sellado, agregarle todas las verduras cortadas parejas, colocar los condimentos, y cuando ya comienza a generar los aromas, agregar el 1/2 vaso de vino que aprovecharemos para hidratar los hongos secos. Por último agregar los tomates pelados cortados en cubitos y 1 vaso con agua, dejar cocinar por 45 minutos a fuego bajo revolviendo de vez en cuando.
5. Servir una buena porción poniendo debajo y arriba la salsa con un poco de queso rallado. Un manjar.

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So that is going to wrap it up with this exceptional food Easiest Way to Make Ultimate Ñoquis de calabaza y zanahoria. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!