Sopa crema de calabaza

Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to make a special dish, Sopa crema de calabaza. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Sopa crema de calabaza is one of the most well liked of current trending foods in the world. It's enjoyed by millions daily. It's simple, it's quick, it tastes delicious. They are nice and they look fantastic. Sopa crema de calabaza is something which I have loved my entire life.

Many things affect the quality of taste from Sopa crema de calabaza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sopa crema de calabaza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sopa crema de calabaza is 5/6 porciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must first prepare a few components. You can have Sopa crema de calabaza using 9 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Sopa crema de calabaza:

1. 1/2 calabaza
2. 1 cebolla mediana
3. 1 cebolla de verdeo
4. 1/2 pimiento
5. 1 caldito de verdura
6. 1 litro agua
7. c/n Leche
8. c/n Queso crema
9. c/n Queso cremoso

Instructions to make to make Sopa crema de calabaza

1. Cortar la calabaza y ponerla a hervir en 1 litro de agua hasta que se ablande la cáscara.
2. Pelar la calabaza y seguir hirviendo. Agregar la cebolla, el pimiento y el caldito y salar.
3. Cuando todo esté blando, licuar. Rebajar con un poco de leche si es necesario.
4. Al servir, poner una cucharada de queso crema en cada porción y cubitos de queso cremoso.

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So that's going to wrap this up for this exceptional food Recipe of Quick Sopa crema de calabaza. Thank you very much for your time. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!